Sunday Roast Box
Delicious sweet cake made with Fairview Vintner's Brie and finished with Green Fig Preserve. Serves 10.
The combination of creamy Brie, pecan nuts and green fig preserve is a perfect balance of sweet and savoury. The delectable Brie Cake can be served at brunch, lunch, supper or tea. Serves 10.
Full-flavoured, 100% cow’s milk soft white mould cheese with a creamy mushroom flavour.
Fresh cream made from cow's milk.
Spring crop of green figs in sweet syrup.
Raw, shelled pecan nuts.
Liquid vanilla flavouring.
Finely ground sugar used to sweeten the cream.
© 2019. The Cheese Club.